top of page
SPECIALTIES
MOST DISHES SERVED WITH CHIPS, SALAD, VEG OR COLESLAW
300g sirloin
flame grilled, matured sirloin steak
R129
250g fillet
flame grilled, matured fillet steak
R134
600g t bone steak
Flame grilled, matured t bone steak
R159
side sauce
pepper, garlic-roquefort, cheese or mushroom
R25
half chicken (+-45mins)
marinated in peri-garlic-lemon sauce and perfectly roasted from scratch in our wood fired oven
R99
bbq chicken fillets
flame grilled and topped with bacon, camembert and avo
R99
pot pie of the day
freshly prepared home made pot pie of the day
R79
beer battered fish & chips
R79
peri-peri chicken livers
served with a cheesy garlic focaccia
R79
mac & cheese
choice of bacon or chicken
R79
Please reload
bottom of page